- View all variations as list
CODE | Color | Availability | Price | ||
---|---|---|---|---|---|
179034
|
In stock
|
¥550 (Including tax) |
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Features
Brand
studio m'
Size
W35mm/ D35mm/ H7mm/
Material Number
material number1詳細
Material Icon
Color Shade Variations
Each piece has individual color shade variations. Affected by glazes and natural firing conditions such as changes in temperature, humidity and other climate elements and also how to receive the fire in the kiln chamber, each piece has own expression. It is really difficult to make the completed ware exactly same in color by firing and glazing even when the same materials are used. 100 pieces show 100 kinds of expressions, as it were.
Color Irregularities
There are color irregularities of applying a glaze or slip, which are different from part to part in a piece of ware. For example, some parts are glazed thinly or thickly depending on the shape of the ware. That leads to part-to-part subtle differences in appearance of the clay in a piece of ware.
Glaze or Slip Drips
The glaze or slip may look like dripping. There is unevenness of a glaze or slip when they are applied to ware by hand. There also appear glaze drips or slip drips, which are caused by the glaze or slip flows during firing.
Pinholes
Pinholes may be seen clearly on the surface. Pottery (earthenware) is mainly made from earth, and green ware contains a lot of air while biscuit firing. While glazed firing, this air inside the biscuit ware becomes air bubbles, which remain and look like small holes on the surface of the glazed part. Those small holes are called pinholes.
Crazing (Chaps)
Crazing (having chaps) may appear clearly on the glazed part. The “direct” crazing means having chaps originally. The “aging” crazing means having chaps over time as you use the tableware item. There is a difference between the shrinkage rate of the glaze and that of the clay, so crazing occurs. Note that those cracks do not come from the damage of tableware items. They might appear just before use, but it is no problem in terms of use. They appear on the surface of pottery (earthenware) and semi-porcelain.
Iron in Powder
Iron in powder may be seen clearly on the surface. Pottery (earthenware) is made from earth, which contains iron. After firing green ware, iron appears on the surface in the form of black dots. Red or black earthen clay contains much more iron, and as a result, not a little iron in powder may appear on the surface of tableware items made from this type of clay.
Microwave Safe
A microwave oven heats or cooks food very quickly using short electromagnetic waves, namely, microwaves. In most cases, the microwaves heat the water content of the food. However, in some cases, the microwaves concentrate on the carbonized (burnt) parts of the food, causing the temperature to rise higher than the other parts. For example, the microwaves concentrated on the carbonized (burnt) parts of stir-fried vegetables can create a large temperature difference in /on the tableware item, which may cause breakage. In addition to water content, oil content is also heated. The oil has a higher boiling point than the water, so it heats up at a higher temperature, creating a very large temperature difference between the parts that contain oil and the parts that do not, which can cause breakage.
・Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the microwave. A rapid change in temperature will lead to “crazing” (chaps) or breakage.
※The products with gold or silver paintings, or applied with particular glazes are not microwave safe. We put a “Do Not Microwave” sticker on those items, so please confirm it.
※Accessories etc., made of other materials are excluded from microwave safe items.
Not Oven Safe
Dishwasher Safe
As for the products without the "Not Dishwasher Safe" stickers, please make sure to use them keeping the below matters in mind.
※If tableware items collide each other in the dishwasher, they will get broken.
※Most ceramic items absorb water. Even if the surface looks dry, there may still be some water in the tableware, which may cause your tableware to get moldy or smelly. So, please take it out of the dishwasher immediately after use, and dry thoroughly in a place where it can be exposed to the outside air.
Not Dishwasher Safe
秋刀魚がスーパーに並びはじめて、いよいよ秋!という感じですね。
切り身の場合はその時々でお気に入りの器を合わせますが、
秋刀魚は秋刀魚皿でたべたい!と譲れないところがありまして、、、。
秋刀魚皿という名前から感じる季節の魚を美味しく食べたいという思いや
料理に合わせた器の形状というのも日本人らしいなあ、としみじみ。
秋刀魚皿といっても大きさや形は様々ですよね。
今回紹介するアイオリシリーズの秋刀魚皿はスタイリッシュな形。
身がしっかりして美味しそうな秋刀魚のラインが引き立つような
幅が細めのデザインです。
自宅で使っている秋刀魚皿は2匹のるほど幅が広く
余白を持て余してしまい、場所もとります。
なのでアイオリの秋刀魚皿は魅力的だなあと狙っています。
大根おろしや酢橘を添えてすっきりコンパクトに。
他の食器と組み合わせてもバランスよく置けるのが嬉しいです。
秋刀魚皿ばかり紹介していますが、
こちらのアイオリシリーズ、とてもアイテムが多いんです!
その数なんと10アイテム!
ぱっと見たところ和食器の印象を持ちますが、
名前はアイオリ。
ニンニク、卵黄、オリーブオイルを使った南フランスで使われるソースの名前なんです。
そんなおしゃれなソースが似合う和食器として企画されました。
シンプルな形状ですがよく見ると縁に揺らぎがあったり、
口元が斜めに切り取られていてエッジが効いています。
さわり心地はぽってりつるんという感じなので
そんなアイオリの質感や雰囲気が和食だけにとどまらず
エスニック、アジアン、イタリアン、…といろいろ合わせやすい理由なのかなと思います。
料理写真を見ていて、あれ!?これもアイオリ!と驚く事があります。
器単体で見る時と料理が盛られている時とでこれほど印象が変わるなんて!
とびっくりすることが多く、
心の中ではカメレオンみたいな器だなあ、、、と思っています。
日常で使いやすいアイテムを集めたアイオリシリーズ。
特に今は秋刀魚皿をおすすめしたいですが、
取皿サイズの5寸丸皿、メインにぴったりの7寸正角皿、7寸丸皿、
ソースや副菜に角小付、焼物皿とやっぱりどれも欠かせないアイテムです。
アイオリで揃えてみるのも良いし、
気に入った一アイテムと他の食器を組み合わせるのも良いですね。
おいしい食材がいっぱいの秋をぜひお気に入りの器でお楽しみ下さい!
気になった方はこちら▶