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Shipping Schedule

Shipping takes place on 10:00 a.m. ~ 19:00 p.m. business days.
Shipping is not available on weekends and holidays.

Same Day Delivery

Same day delivery is available for orders submitted before 12:00 noon, payments by credit card, and with all items in stock.
Excluding weekends and holidays.

ギフトラッピングについて

全ての商品はギフトラッピングが可能です。「ギフト」画面からギフトラッピングを商品と一緒にご注文ください。

※セット数や受注状況により発送までに多少お時間をいただく場合があります。お急ぎの場合はご相談ください。

Nobile 5sun square bowl

sobokai

  • ¥3,520 (Including tax)
    

Product Information

Size

φ:直径 / W:幅 / D:奥行 / H:高さ / L:長さ

( )の数字は有効寸法です。

※多少の誤差が生じます。

容量:450cc

※多少の誤差が生じます。

○内容量表示は、満水の状態で計測しています。

○ポットの場合は水平に置いてこぼれない容量です。

○内容量表示は、概ねの目安として下さい。

Handling
  • Season Ceramic Wares
  • About Seasoning earthenware

    Ceramic is not as strong as porcelain or semi-porcelain, and its high water absorbency makes it susceptible to staining and, in rare cases, water leakage.
    We recommend that material number 1 be sealed before use.
    Material No. 9 should be treated by cooking porridge before use.
    *Sealing reduces the absorption of cooking ingredients and stains. However, it does not prevent them from being absorbed completely.

  • Microwave Safe
  • About Microwave Safe

    A microwave oven heats or cooks food very quickly using short electromagnetic waves, namely, microwaves. In most cases, the microwaves heat the water content of the food. However, in some cases, the microwaves concentrate on the carbonized (burnt) parts of the food, causing the temperature to rise higher than the other parts. For example, the microwaves concentrated on the carbonized (burnt) parts of stir-fried vegetables can create a large temperature difference in /on the tableware item, which may cause breakage. In addition to water content, oil content is also heated. The oil has a higher boiling point than the water, so it heats up at a higher temperature, creating a very large temperature difference between the parts that contain oil and the parts that do not, which can cause breakage.

    ・Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the microwave. A rapid change in temperature will lead to “crazing” (chaps) or breakage.

    ※The products with gold or silver paintings, or applied with particular glazes are not microwave safe. We put a “Do Not Microwave” sticker on those items, so please confirm it.

    ※Accessories etc., made of other materials are excluded from microwave safe items.

  • Not Oven Safe
  • Dishwasher Safe
  • Notes on dishwasher use

    As for the products without the "Not Dishwasher Safe" stickers, please make sure to use them keeping the below matters in mind.

    ※If tableware items collide each other in the dishwasher, they will get broken.

    ※Most ceramic items absorb water. Even if the surface looks dry, there may still be some water in the tableware, which may cause your tableware to get moldy or smelly. So, please take it out of the dishwasher immediately after use, and dry thoroughly in a place where it can be exposed to the outside air.

  • Not Open Fire
Features
  • Color Shade Variations
  • Color Shade Variations

    Each piece has individual color shade variations. Affected by glazes and natural firing conditions such as changes in temperature, humidity and other climate elements and also how to receive the fire in the kiln chamber, each piece has own expression. It is really difficult to make the completed ware exactly same in color by firing and glazing even when the same materials are used. 100 pieces show 100 kinds of expressions, as it were.

  • Color Irregularities
  • Color Irregularities

    There are color irregularities of applying a glaze or slip, which are different from part to part in a piece of ware. For example, some parts are glazed thinly or thickly depending on the shape of the ware. That leads to part-to-part subtle differences in appearance of the clay in a piece of ware.

  • Glaze or Slip Drips
  • Glaze or Slip Drips

    The glaze or slip may look like dripping. There is unevenness of a glaze or slip when they are applied to ware by hand. There also appear glaze drips or slip drips, which are caused by the glaze or slip flows during firing.

  • Pinholes
  • Pinholes

    Pinholes may be seen clearly on the surface. Pottery (earthenware) is mainly made from earth, and green ware contains a lot of air while biscuit firing. While glazed firing, this air inside the biscuit ware becomes air bubbles, which remain and look like small holes on the surface of the glazed part. Those small holes are called pinholes.

  • Crazing (Chaps)
  • Crazing (Chaps)

    Crazing (having chaps) may appear clearly on the glazed part. The “direct” crazing means having chaps originally. The “aging” crazing means having chaps over time as you use the tableware item. There is a difference between the shrinkage rate of the glaze and that of the clay, so crazing occurs. Note that those cracks do not come from the damage of tableware items. They might appear just before use, but it is no problem in terms of use. They appear on the surface of pottery (earthenware) and semi-porcelain.

  • Iron in Powder
  • Iron in Powder

    Iron in powder may be seen clearly on the surface. Pottery (earthenware) is made from earth, which contains iron. After firing green ware, iron appears on the surface in the form of black dots. Red or black earthen clay contains much more iron, and as a result, not a little iron in powder may appear on the surface of tableware items made from this type of clay.

Materials (Number)

Ceramics are handled differently depending on the material. MARUMITSU POTERIE attaches a material number sticker to ceramic products. Please note the material number when handling the product in order to ensure long use.

Pottery

Features

・Seasoning earthenware before use and for the first few times are essential to protect from stains and soiling. Please refer to “How to season earthenware”.
・Do not use abrasive cleansers and metal scrubbing brushes for items with over glazed designs and decorations. It may cause damage to the over glaze.
・There are products with a crackle effect on the surface as an intended design, and there are some products that will develop crazing over time.
・Following features may be seen in some products which is derived by its material and manufacturing process.

Before using the item

・Before each use, soak in a sufficient amount of clean water and let it absorb for at least 30 minutes. This will block moisture from food and helps to prevent or reduce stains, mold and mildews. Visible spots may appear after this procedure, showing the item has absorbed water. The spots will disappear as it dries.

After use

・Even after seasoning, boiled extracts and oils will be gradually absorbed due to the porous nature of earthenwares. Wash immediately after each use and let it dry completely before storing to prevent odor, stains, mold and mildews.

マテリアルナンバー一覧

  • Pottery

made in JAPAN

CODE
107496

In terms of design, we meant to give gorgeous and elegant impressions to this Japanese-modern conceptual tableware. By applying a white glaze to the black earthen clay, a shade of color is nicely created; for example, some parts may look grayish white. Furthermore, the firing temperature constantly varies according to seasons or climate elements and how to receive the fire resulting from where to place tableware in the kiln. That is why there may be a variety of burn marks and nuances on the rim or the other parts in a positive way. 16 Bowl is nice for serving stewed chunks of pork, sliced raw fish and tomato & arugula salad etc. for main and side dishes or arranging peach compote etc. for dessert. You can dish up beautifully both in Japanese and western style.

私がお気に入りの器を見てみると、共通しているのは「ささっと盛り付けてもきれいに見える」器。

例えばリムに柄がついていたり、装飾があったり。

他の器がシンプルでもひとつそんな器が加わると、一気にまとまりのある組み合わせになります。


小鉢で好きなのは、盛り面が小さく上に広がるように立ち上がりのある形です。

今日紹介する器は、まさにそんな形。



「ノービレ」

華やかさ、上品さがあるモダンな和食器をコンセプトにデザインされました。

テーブルに花が咲いたような華やかな形、それでいて陶器ならではのあたたかみのあるシリーズです。


素材に黒土を使い、その上に白い釉薬をかけることで濃淡のあるグレーの色合いに。

細かなレリーフがあるので、濃淡がうまれてひとつの器の中でも変化が楽しめます。


釉薬の濃淡だけでなく、ムラのある焦げ感も風合いのひとつです。

器を焼くときに、窯の中の器を置く位置や、季節、天候によっても窯の中の温度に高低差が生まれます。

特に釉薬の薄いところに色がつきやすく、縁にあたたかみのある焦げ感がみられます。

どれも表情が異なるので、そこも器を選ぶ楽しみのひとつです。



3寸角小鉢と5寸角鉢の2種類のサイズ展開で、どちらも使いやすい大きさです。


3寸小鉢は、副菜やちょっとしたデザートに丁度いい小さめサイズ。

白和えや、胡麻和えなどの和食を盛り付けて一汁三菜やワンプレートにしたり、

オリーブやナッツを盛り付けてお酒を楽しむのもいいですね。



ソースやディップを入れて、メインに添える、なんて使い方もできます。



5寸角鉢は盛り鉢としておすすめのサイズです。

豚の角煮や肉じゃがなどの煮物の盛り鉢として、シンプルなサラダを盛り付けても映えるデザインです。




和にも洋にも合わせられるのは、華やかな形と、素朴さのでる素材を使用していることの2つが大きなポイントといえます。

他の器とも合わせやすく、テーブルのメインにも、他の器を引き立ててくれる存在にもなってくれる器かなと感じます。


涼しくなってきて、お料理も楽しくなってくる季節。

シンプルに盛り付けるだけで素敵に見せてくれるノービレを食卓に仲間入りさせませんか?



気になった方はこちら▶