Now Loading...

閉じる

Shipping Schedule

Shipping takes place on 10:00 a.m. ~ 19:00 p.m. business days.
Shipping is not available on weekends and holidays.

Same Day Delivery

Same day delivery is available for orders submitted before 12:00 noon, payments by credit card, and with all items in stock.
Excluding weekends and holidays.

ギフトラッピングについて

全ての商品はギフトラッピングが可能です。「ギフト」画面からギフトラッピングを商品と一緒にご注文ください。

※セット数や受注状況により発送までに多少お時間をいただく場合があります。お急ぎの場合はご相談ください。

Quatre repas plate L

studio m'

  • ¥3,080 (Including tax)
Color
indigo
    

Product Information

Size

φ:直径 / W:幅 / D:奥行 / H:高さ / L:長さ

( )の数字は有効寸法です。

※多少の誤差が生じます。

容量:

※多少の誤差が生じます。

○内容量表示は、満水の状態で計測しています。

○ポットの場合は水平に置いてこぼれない容量です。

○内容量表示は、概ねの目安として下さい。

Handling
  • Microwave Safe
  • About Microwave Safe

    A microwave oven heats or cooks food very quickly using short electromagnetic waves, namely, microwaves. In most cases, the microwaves heat the water content of the food. However, in some cases, the microwaves concentrate on the carbonized (burnt) parts of the food, causing the temperature to rise higher than the other parts. For example, the microwaves concentrated on the carbonized (burnt) parts of stir-fried vegetables can create a large temperature difference in /on the tableware item, which may cause breakage. In addition to water content, oil content is also heated. The oil has a higher boiling point than the water, so it heats up at a higher temperature, creating a very large temperature difference between the parts that contain oil and the parts that do not, which can cause breakage.

    ・Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the microwave. A rapid change in temperature will lead to “crazing” (chaps) or breakage.

    ※The products with gold or silver paintings, or applied with particular glazes are not microwave safe. We put a “Do Not Microwave” sticker on those items, so please confirm it.

    ※Accessories etc., made of other materials are excluded from microwave safe items.

  • Not Oven Safe
  • Dishwasher Safe
  • Notes on dishwasher use

    As for the products without the "Not Dishwasher Safe" stickers, please make sure to use them keeping the below matters in mind.

    ※If tableware items collide each other in the dishwasher, they will get broken.

    ※Most ceramic items absorb water. Even if the surface looks dry, there may still be some water in the tableware, which may cause your tableware to get moldy or smelly. So, please take it out of the dishwasher immediately after use, and dry thoroughly in a place where it can be exposed to the outside air.

  • Not Open Fire
Features
  • Color Shade Variations
  • Color Shade Variations

    Each piece has individual color shade variations. Affected by glazes and natural firing conditions such as changes in temperature, humidity and other climate elements and also how to receive the fire in the kiln chamber, each piece has own expression. It is really difficult to make the completed ware exactly same in color by firing and glazing even when the same materials are used. 100 pieces show 100 kinds of expressions, as it were.

  • Color Irregularities
  • Color Irregularities

    There are color irregularities of applying a glaze or slip, which are different from part to part in a piece of ware. For example, some parts are glazed thinly or thickly depending on the shape of the ware. That leads to part-to-part subtle differences in appearance of the clay in a piece of ware.

  • Glaze or Slip Drips
  • Glaze or Slip Drips

    The glaze or slip may look like dripping. There is unevenness of a glaze or slip when they are applied to ware by hand. There also appear glaze drips or slip drips, which are caused by the glaze or slip flows during firing.

  • Pinholes
  • Pinholes

    Pinholes may be seen clearly on the surface. Pottery (earthenware) is mainly made from earth, and green ware contains a lot of air while biscuit firing. While glazed firing, this air inside the biscuit ware becomes air bubbles, which remain and look like small holes on the surface of the glazed part. Those small holes are called pinholes.

  • Crazing (Chaps)
  • Crazing (Chaps)

    Crazing (having chaps) may appear clearly on the glazed part. The “direct” crazing means having chaps originally. The “aging” crazing means having chaps over time as you use the tableware item. There is a difference between the shrinkage rate of the glaze and that of the clay, so crazing occurs. Note that those cracks do not come from the damage of tableware items. They might appear just before use, but it is no problem in terms of use. They appear on the surface of pottery (earthenware) and semi-porcelain.

Materials (Number)

Ceramics are handled differently depending on the material. MARUMITSU POTERIE attaches a material number sticker to ceramic products. Please note the material number when handling the product in order to ensure long use.

Porcelain

Features

・Some items may develop crazing over time.
・Oil stains and colors from food may remain on items with matte textures or crackle effect.
・Some stoneware items may already have developed crazing at the time of purchase.

マテリアルナンバー一覧

  • Porcelain

made in JAPAN

CODE
180055

“Quatre repas” in French refers to four meals: breakfast, lunch, tea time and dinner. This series has been made hoping that you can use it for any kinds of meals. 25 Round Plate is good as a plate for a main dish and pasta and also for a collection of appetizers and platelunch thanks to the flat surface for dishing up.

「4の食事」という意味がある「キャトルルパ」。

朝、昼、晩と、おやつの時間を含めた毎日の食事に使って欲しい。そんな想いから企画され、誕生しました。

そんなキャトルルパも、気づけば誕生からもう30年近くが経とうとしています。

多くの皆様に愛され、今なお多く皆様からご注文を頂くスタジオエムのベストセラー商品の代表です。

今回は、その中でもプレートLのご紹介を少し・・・。

キャトルルパのプレートLは、マルミツポテリの直営店「マカロニカフェ&ベーカリー」の前菜用のプレートとして主に使われています。

色の展開が豊富で、その時々の前菜の色味に合わせて相性の良いカラーを選べるのが使いやすさの一つ。

また、フラットな盛面なので、小さな器にディップなどを盛り付けたりしてワンプレートとして使えるところも使いやすいところです。

我が家では、インディゴのプレートLを使っていて、特にお気に入りなのがオムレツを盛り付けること。

紺色と黄色のコントラストがとてもきれいで、卵嫌いの長男が、一口食べてみたほど。

結局、味は卵の味なので、食べませんでしたが、よっぽどおいしそうに見えたんでしょうね。

他にも、イエローのカラーにパンケーキという組み合わせも気に入ってます。

発色の良い黄色は食材の色味を引き立ててくれるので料理がより綺麗に見えます。

特にキャラメルソースの茶色がイエローととても相性が良くおいしそうなんです。


実は今年、このキャトルルパに新しいカラーが加わりました。

スタジオエムの30周年を記念して誕生したカラーです。

それがこちら。

ミントカラーの淡いグリーン。

発色の良いカラー展開が多いキャトルルパの中で、この優しい色味もまた新鮮です。

シンプルにフルーツを盛り付けたり、焼き菓子を並べても良さそうです。

さて、皆様はどの色のプレートに何を盛り付けますか?


商品詳細はこちらから

Recently Viewed Products