Now Loading...

閉じる

Shipping Schedule

Shipping takes place on 10:00 a.m. ~ 19:00 p.m. business days.
Shipping is not available on weekends and holidays.

Same Day Delivery

Same day delivery is available for orders submitted before 12:00 noon, payments by credit card, and with all items in stock.
Excluding weekends and holidays.

ギフトラッピングについて

全ての商品はギフトラッピングが可能です。「ギフト」画面からギフトラッピングを商品と一緒にご注文ください。

※セット数や受注状況により発送までに多少お時間をいただく場合があります。お急ぎの場合はご相談ください。

Daube 5go pot

  • ¥3,960 (Including tax)
Color
brown
Out of stock

Product Information

Size
  • φ153 mm
  • W182 mm
  • D153 mm
  • H70 mm
  • 340cc
Handling
  • Season Ceramic Wares
  • About Seasoning earthenware

    Ceramic is not as strong as porcelain or semi-porcelain, and its high water absorbency makes it susceptible to staining and, in rare cases, water leakage.
    We recommend that material number 1 be sealed before use.
    Material No. 9 should be treated by cooking porridge before use.
    *Sealing reduces the absorption of cooking ingredients and stains. However, it does not prevent them from being absorbed completely.

  • Microwave Safe
  • About Microwave Safe

    A microwave oven heats or cooks food very quickly using short electromagnetic waves, namely, microwaves. In most cases, the microwaves heat the water content of the food. However, in some cases, the microwaves concentrate on the carbonized (burnt) parts of the food, causing the temperature to rise higher than the other parts. For example, the microwaves concentrated on the carbonized (burnt) parts of stir-fried vegetables can create a large temperature difference in /on the tableware item, which may cause breakage. In addition to water content, oil content is also heated. The oil has a higher boiling point than the water, so it heats up at a higher temperature, creating a very large temperature difference between the parts that contain oil and the parts that do not, which can cause breakage.

    ・Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the microwave. A rapid change in temperature will lead to “crazing” (chaps) or breakage.

    ※The products with gold or silver paintings, or applied with particular glazes are not microwave safe. We put a “Do Not Microwave” sticker on those items, so please confirm it.

    ※Accessories etc., made of other materials are excluded from microwave safe items.

  • Oven Safe
  • Notes on the use of Ovens

    ・Wipe water on the surface of tableware before putting it in the oven. Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the oven. A rapid change in temperature will lead to “crazing” (chaps) or breakage.

    ・Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the microwave. A rapid change in temperature will lead to “crazing” (chaps) or breakage.

    ・In cleaning, do not use a metal scrubber, etc. to get rid of the burns or strong dirt and so on resulting from cooking, which may damage the surface.

    ・High heat may change the color of tableware, but there is no problem in terms of use. It will be restored to the old color after cooled.

  • Not Dishwasher Safe
  • Open Fire Safe
  • Open Fire Safe

    The material of this product is heat-resistant ceramic. It can be used over an open flame; it cannot be used in an induction cooker.

    This product is made of heat-resistant ceramic.

    ○ Some of the surface may have cracks (penetrations) at the time of purchase, and others may become penetrated as they are used.

    ○ The clay particles are coarse and moisture from the food placed in the vessel may seep out.

    ○ Insufficient drying can cause the following.

    ・ When put on fire, the moisture absorbed by the vessel may seep out from the sides and burn

    .

    ・ If stored with moisture remaining in the vessel, stains and mold can easily form

Features
  • Color Shade Variations
  • Color Shade Variations

    Each piece has individual color shade variations. Affected by glazes and natural firing conditions such as changes in temperature, humidity and other climate elements and also how to receive the fire in the kiln chamber, each piece has own expression. It is really difficult to make the completed ware exactly same in color by firing and glazing even when the same materials are used. 100 pieces show 100 kinds of expressions, as it were.

  • Color Irregularities
  • Color Irregularities

    There are color irregularities of applying a glaze or slip, which are different from part to part in a piece of ware. For example, some parts are glazed thinly or thickly depending on the shape of the ware. That leads to part-to-part subtle differences in appearance of the clay in a piece of ware.

  • Glaze or Slip Drips
  • Glaze or Slip Drips

    The glaze or slip may look like dripping. There is unevenness of a glaze or slip when they are applied to ware by hand. There also appear glaze drips or slip drips, which are caused by the glaze or slip flows during firing.

  • Rough Clay
  • Rough Clay

    The surface may be rough due to the use of rough or coarse clay.

  • Pinholes
  • Pinholes

    Pinholes may be seen clearly on the surface. Pottery (earthenware) is mainly made from earth, and green ware contains a lot of air while biscuit firing. While glazed firing, this air inside the biscuit ware becomes air bubbles, which remain and look like small holes on the surface of the glazed part. Those small holes are called pinholes.

  • Crazing (Chaps)
  • Crazing (Chaps)

    Crazing (having chaps) may appear clearly on the glazed part. The “direct” crazing means having chaps originally. The “aging” crazing means having chaps over time as you use the tableware item. There is a difference between the shrinkage rate of the glaze and that of the clay, so crazing occurs. Note that those cracks do not come from the damage of tableware items. They might appear just before use, but it is no problem in terms of use. They appear on the surface of pottery (earthenware) and semi-porcelain.

  • Iron in Powder
  • Iron in Powder

    Iron in powder may be seen clearly on the surface. Pottery (earthenware) is made from earth, which contains iron. After firing green ware, iron appears on the surface in the form of black dots. Red or black earthen clay contains much more iron, and as a result, not a little iron in powder may appear on the surface of tableware items made from this type of clay.

Materials (Number)

Ceramics are handled differently depending on the material. MARUMITSU POTTERY attaches a material number sticker to ceramic products. Please note the material number when handling the product in order to ensure long use.

Features

・Seasoning before use and for the first few times are essential to protect from stains and soiling. Please refer to “How to season Heat Resistant Donabe (earthen pots)”.
・Do not use Donabe (earthen pots) for deep frying.
・Some items may already have developed crazing at the time of purchase and there are some that will develop crazing over time.
・This item is made of rough (porous) earthen. Fluids from food may ooze out to the surface.
・When the item is not thoroughly dried, it may cause the following conditions.

After use

・Even with seasoning, boiled extracts and oils may gradually be absorbed due to the porous nature of earthenwares.
Wash immediately after each use and let it dry completely before storing to prevent odor, stains, mold and mildews.

CODE
195608

"Daube" is STUDIO M' one of the most popular earthen pot series. There are a wide range of sizes, so you can choose the best one depending on your purposes. Two color options: "autumn-like subdued" Brown and "soft matte" White. The bottom is very flat and the pot is not too deep, which are the reasons why it is versatile. [15 round pot] is suitable for baking a gratin dish for one serving. Besides the usage of cooking food as a pot or ovenware, you could use it for serving hot or warm dishes as a lidded bowl by taking advantage of its heat-retention property. You can reheat the food in the pot in a microwave as well.

DAUBE / ドゥーブ


待望の10号鍋



スタジオエムの人気の定番土鍋「ドゥーブ」シリーズ。

今までは4~5人用の9号鍋までのラインナップでしたが、この度そんなドゥーブに新しく10号サイズが仲間入りしました。


以前から、時々あった「10号サイズの土鍋はありませんか?」という声。

そんな要望にやっと答えることができます。


10号鍋と言うとだいたい5~6人での囲み鍋が余裕でできる大きさ。

大きいんだろうなー、とは思っていましたが、最初にできあがってきたサンプルを見たときは、自分でも思わず「大きい!」と思ってしまう程。

今までのドゥーブ 9号サイズではちょっと小さかったという方にぜひおすすめしたい新作です。


【ドゥーブ人気の理由】


ドゥーブはスタジオエムの一番人気の土鍋シリーズ。

今回10号サイズの図面を書きながら、ドゥーブシリーズの良さを改めて考えてみました。


①洋にも和にも合う、形と素材


水炊き、寄せ鍋といった定番の鍋メニューから、トマト煮込みやポトフといった洋食まで、幅広く似合うのがドゥーブ。

一般的に土鍋、というと和風なものが多いですよね。

そんな中ドゥーブはフランスのアンティークの土鍋を彷彿させる、洋風な形状です。


それに対して素材は荒い土の質感を活かした素朴で味わいのある風合い。

表面の土を薄く削ることで、土の粒を見せ、荒土の質感がより際立たせています。

そのフォルムと素材感のバランスが和にも洋にも合わせやすい秘訣です。


②温かみのある取手のつくりやバランス


シンプルな形の中で目がいくのはつまみや取手の部分。

ドゥーブの取手は型をつかってつくっているのですが、その型の元になっているのは土を手で切り出して形づくった取手。


通常の型は固い石膏のかたまりから削り出してつくることが多く、かちっと仕上がりやすいのですが、ドゥーブをつくる時には素朴さ、やわらかさを出すためにわざと歪みやゆらぎのある手作りの形を元にしています。


つまみは機械を使って押し出した取手の形の土を切って、一つひとつ手作業で接着しています。

そのときの力加減やつけ方によって、仕上がりの雰囲気がちょっとずつ違います。


全体に対してのつまみや取手の大きさも、雰囲気を決める大事な要素。

10号鍋のつまみと取手も何度もバランスを考えて検討して、微調整してつくりました。


③口は広く、底面は平らに


口が広めで深すぎない形状は、みんなで鍋を囲む時にぴったりな形。

平らな底面は煮るだけでなく、焼く工程にもつかいやすくて便利。安定感もあるので安心です。


10号サイズのおすすめの使い方

今回の10号サイズもこれらの特徴はそのままに、大容量になった使いやすくておしゃれな土鍋です。

家族や友人と鍋パーティーをするときの囲み鍋用として。

シチューやカレー、スープなど、煮込み料理をたくさんつくりたいとき用に。


空焚きが可能で、炒め物にも使えます。

他にも土鍋はじっくりと火が通るので、煮込み料理も得意なんですよ。

土鍋は冬にだけ使って、普段はしまっている方も多いかもしれませんが、調理用の鍋としてもおすすめなんです。


大きな土鍋を待ちわびていた皆様、ぜひドゥーブ10号鍋を使ってみてくださいね。


Look-Alike