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Features
Brand
studio m'
Size
W63mm/ D57mm/ H32mm/ 35cc/
Material Number
material number8詳細
Material Icon
Color Shade Variations
Each piece has individual color shade variations. Affected by glazes and natural firing conditions such as changes in temperature, humidity and other climate elements and also how to receive the fire in the kiln chamber, each piece has own expression. It is really difficult to make the completed ware exactly same in color by firing and glazing even when the same materials are used. 100 pieces show 100 kinds of expressions, as it were.
Color Irregularities
There are color irregularities of applying a glaze or slip, which are different from part to part in a piece of ware. For example, some parts are glazed thinly or thickly depending on the shape of the ware. That leads to part-to-part subtle differences in appearance of the clay in a piece of ware.
Glaze or Slip Drips
The glaze or slip may look like dripping. There is unevenness of a glaze or slip when they are applied to ware by hand. There also appear glaze drips or slip drips, which are caused by the glaze or slip flows during firing.
Iron in Powder
Iron in powder may be seen clearly on the surface. Pottery (earthenware) is made from earth, which contains iron. After firing green ware, iron appears on the surface in the form of black dots. Red or black earthen clay contains much more iron, and as a result, not a little iron in powder may appear on the surface of tableware items made from this type of clay.
メタルマーク
Microwave Safe
A microwave oven heats or cooks food very quickly using short electromagnetic waves, namely, microwaves. In most cases, the microwaves heat the water content of the food. However, in some cases, the microwaves concentrate on the carbonized (burnt) parts of the food, causing the temperature to rise higher than the other parts. For example, the microwaves concentrated on the carbonized (burnt) parts of stir-fried vegetables can create a large temperature difference in /on the tableware item, which may cause breakage. In addition to water content, oil content is also heated. The oil has a higher boiling point than the water, so it heats up at a higher temperature, creating a very large temperature difference between the parts that contain oil and the parts that do not, which can cause breakage.
・Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the microwave. A rapid change in temperature will lead to “crazing” (chaps) or breakage.
※The products with gold or silver paintings, or applied with particular glazes are not microwave safe. We put a “Do Not Microwave” sticker on those items, so please confirm it.
※Accessories etc., made of other materials are excluded from microwave safe items.
Oven Safe
・Wipe water on the surface of tableware before putting it in the oven. Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the oven. A rapid change in temperature will lead to “crazing” (chaps) or breakage.
・Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the microwave. A rapid change in temperature will lead to “crazing” (chaps) or breakage.
・In cleaning, do not use a metal scrubber, etc. to get rid of the burns or strong dirt and so on resulting from cooking, which may damage the surface.
・High heat may change the color of tableware, but there is no problem in terms of use. It will be restored to the old color after cooled.
Dishwasher Safe
As for the products without the "Not Dishwasher Safe" stickers, please make sure to use them keeping the below matters in mind.
※If tableware items collide each other in the dishwasher, they will get broken.
※Most ceramic items absorb water. Even if the surface looks dry, there may still be some water in the tableware, which may cause your tableware to get moldy or smelly. So, please take it out of the dishwasher immediately after use, and dry thoroughly in a place where it can be exposed to the outside air.
Material
made in
JAPAN
食事にそえる小さなアクセント
人気のメランジェシリーズにさらに小さなサイズが仲間入りしました。
メランジェは薄づくりで曲線的な形と爽やかな色が特徴的な片口のシリーズです。
今までのSサイズも満水で50ccと、充分小さなサイズだったのですが使っていると欲が出てくるもので…。
タルタルソースなどの具材が入ったソースを入れるのにはちょうどいいけど、さらっとしたタレを入れるのには少し大きいよね、という意見が社内で出てきました。
そんなわけで出来たのが満水で約35ccのSSサイズです(左からSS、S、M、L)。
SSサイズは一人分のタレやソース、ジャムを入れたり、コーヒーや紅茶用のミルクを入れるのにぴったりな大きさです。
コーディネートのアクセントになる、小さくて鮮やかな片口は食事やお茶の時間にちょっと添えたくなるアイテムです。
メランジェシリーズで特にこだわっているのは釉薬選び。
メランジェに使った3色はこの商品のために新しく調整してもらった、少し透明感があるマットな質感の釉です。
絵の具と違い、釉薬の調合は実際に焼いてみないとどうなるのかわからないのが難しいところ。
納得がいくまで何度もテストを繰り返し、食卓に一つ取り入れるだけでぱっと明るくなる、きれいな釉薬が出来上がりました。
そして色のイメージからフランス語のソレイユ(太陽)、シエル(空)、メール(海)と名付けました。
また形は釉薬が映える、なめらかで曲面がきれいな形を目指しました。
片口のサイズと全体のバランスや曲がり具合、片口部分につながっていく面の角度。
シンプルな形状だからこそ曲面の具合を最後まで試行錯誤しながら図面を仕上げていきました。
唯一の装飾である内側の段差をつけたラインは釉薬が溜まることでよりはっきりとし、デザインのポイントになっています。
手にコロンとおさまる小さなちいさな片口ボウル。
ドレッシングやジャムなどを入れて料理に添えてみて下さい。
Melanger bowl SS Image
The article featuring the Melanger bowl SS
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