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Shipping Schedule

Shipping takes place on 10:00 a.m. ~ 19:00 p.m. business days.
Shipping is not available on weekends and holidays.

Same Day Delivery

Same day delivery is available for orders submitted before 12:00 noon, payments by credit card, and with all items in stock.
Excluding weekends and holidays.

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全ての商品はギフトラッピングが可能です。「ギフト」画面からギフトラッピングを商品と一緒にご注文ください。

※セット数や受注状況により発送までに多少お時間をいただく場合があります。お急ぎの場合はご相談ください。

Barbarie kokogamo plate

studio m'

  • ¥1,320 (Including tax)
Color
indigo
    

Product Information

Size

φ:直径 / W:幅 / D:奥行 / H:高さ / L:長さ

( )の数字は有効寸法です。

※多少の誤差が生じます。

容量:

※多少の誤差が生じます。

○内容量表示は、満水の状態で計測しています。

○ポットの場合は水平に置いてこぼれない容量です。

○内容量表示は、概ねの目安として下さい。

Handling
  • Microwave Safe
  • About Microwave Safe

    A microwave oven heats or cooks food very quickly using short electromagnetic waves, namely, microwaves. In most cases, the microwaves heat the water content of the food. However, in some cases, the microwaves concentrate on the carbonized (burnt) parts of the food, causing the temperature to rise higher than the other parts. For example, the microwaves concentrated on the carbonized (burnt) parts of stir-fried vegetables can create a large temperature difference in /on the tableware item, which may cause breakage. In addition to water content, oil content is also heated. The oil has a higher boiling point than the water, so it heats up at a higher temperature, creating a very large temperature difference between the parts that contain oil and the parts that do not, which can cause breakage.

    ・Never soak hot tableware in water or place it on the cold kitchen counter. Avoid rapidly heating frozen foods or putting [the cold tableware just taken out of the refrigerator] in the microwave. A rapid change in temperature will lead to “crazing” (chaps) or breakage.

    ※The products with gold or silver paintings, or applied with particular glazes are not microwave safe. We put a “Do Not Microwave” sticker on those items, so please confirm it.

    ※Accessories etc., made of other materials are excluded from microwave safe items.

  • Not Oven Safe
  • Dishwasher Safe
  • Notes on dishwasher use

    As for the products without the "Not Dishwasher Safe" stickers, please make sure to use them keeping the below matters in mind.

    ※If tableware items collide each other in the dishwasher, they will get broken.

    ※Most ceramic items absorb water. Even if the surface looks dry, there may still be some water in the tableware, which may cause your tableware to get moldy or smelly. So, please take it out of the dishwasher immediately after use, and dry thoroughly in a place where it can be exposed to the outside air.

  • Not Open Fire
Features
  • Color Shade Variations
  • Color Shade Variations

    Each piece has individual color shade variations. Affected by glazes and natural firing conditions such as changes in temperature, humidity and other climate elements and also how to receive the fire in the kiln chamber, each piece has own expression. It is really difficult to make the completed ware exactly same in color by firing and glazing even when the same materials are used. 100 pieces show 100 kinds of expressions, as it were.

  • Color Irregularities
  • Color Irregularities

    There are color irregularities of applying a glaze or slip, which are different from part to part in a piece of ware. For example, some parts are glazed thinly or thickly depending on the shape of the ware. That leads to part-to-part subtle differences in appearance of the clay in a piece of ware.

  • Glaze or Slip Drips
  • Glaze or Slip Drips

    The glaze or slip may look like dripping. There is unevenness of a glaze or slip when they are applied to ware by hand. There also appear glaze drips or slip drips, which are caused by the glaze or slip flows during firing.

  • Pinholes
  • Pinholes

    Pinholes may be seen clearly on the surface. Pottery (earthenware) is mainly made from earth, and green ware contains a lot of air while biscuit firing. While glazed firing, this air inside the biscuit ware becomes air bubbles, which remain and look like small holes on the surface of the glazed part. Those small holes are called pinholes.

  • Crazing (Chaps)
  • Crazing (Chaps)

    Crazing (having chaps) may appear clearly on the glazed part. The “direct” crazing means having chaps originally. The “aging” crazing means having chaps over time as you use the tableware item. There is a difference between the shrinkage rate of the glaze and that of the clay, so crazing occurs. Note that those cracks do not come from the damage of tableware items. They might appear just before use, but it is no problem in terms of use. They appear on the surface of pottery (earthenware) and semi-porcelain.

  • Iron in Powder
  • Iron in Powder

    Iron in powder may be seen clearly on the surface. Pottery (earthenware) is made from earth, which contains iron. After firing green ware, iron appears on the surface in the form of black dots. Red or black earthen clay contains much more iron, and as a result, not a little iron in powder may appear on the surface of tableware items made from this type of clay.

Materials (Number)

Ceramics are handled differently depending on the material. MARUMITSU POTERIE attaches a material number sticker to ceramic products. Please note the material number when handling the product in order to ensure long use.

Porcelain

Features

・Some items may develop crazing over time.
・Oil stains and colors from food may remain on items with matte textures or crackle effect.
・Some stoneware items may already have developed crazing at the time of purchase.

マテリアルナンバー一覧

  • Porcelain

made in JAPAN

CODE
106663

"Barbarie" means a type of a duck in French. "Barbarie" Plate, which was originally designed in order to enjoy duck meat, features the rim with undulating decoration in the form of a petal-like relief. Available in three colors. As for [White] [Gray], the red base earthen clay can be seen through the relief. It is a must-have because you can attractively present food whether Japanese or western. Don't forget to check the engraved seal on the bottom, which has a fun twist. [11 round plate] is a small plate for serving sauces and pickles, etc. ※[Navy]: the specification has been modified.

メランジェボールM ソレイユ/ムニュ アミューズ

皆さん、「バルバリ」ってどんな意味があるかご存知でしょうか?

実は、鴨肉の種類の一つなんです。

だから、この器の裏印には、鴨の絵が施されています。

このバルバリは、鴨肉の料理をおいしく食べたい、その為の器として企画・デザインされました。

つまり、フレンチ料理などで出てくる鴨肉のソテーやグリルが、白い器に綺麗に盛られて出てくるのももちろんいいんだけれど、

もっと気軽に、もっと普段使いで、そしてもっとおしゃれに盛り付けたいという、そんな想いが込められているのです。

普段の食事で鴨肉なんてあんまり食べないと思いますが、いいんです。

豚の生姜焼きでもハンバーグでもから揚げでも、主役となる肉料理をまずは、盛り付けてみてください。

きっと、この商品の想いが伝わるはずです。

バルバリのサイズは4サイズ。

メインプレートにパンプレート。

パンプレートはその名の通り、トーストが1枚載るサイズ。

何気ない朝食も、プレートの力でおしゃれに見えます。

他には、コガモプレートにココガモプレート。

ケーキを乗せるのにちょうどいいサイズのコガモプレートと、

ピクルスなどちょっとした料理を盛り付けるのに役立つココガモプレート。

このバルバリ、花びら型のレリーフから素地がうっすら透けて見えることで、よりレリーフが鮮明になり、

盛り付けた料理を引き立ててくれます。

 

鴨料理じゃなくていいんです。

皆さんの自慢の料理を、このバルバリに思いっきり盛り付けてやって下さい。

きっと、いつもよりちょっとだけ、その料理がおいしそうに見えるはずです。

 

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